About

priambel

Bio: I'm an Asian American who moved to Mumbai in 2012. Some of my friends suggested that I start a food blog because I love food so much. Specifically, one Californian friend told me that he'd like to live vicariously through me by reading my blog. Since starting this blog, I have actually had to think about what exactly I am eating, since many have Indian names that are meaningless to me unless ingredients are specified. My plan for now is to add a new post once a week. Unfortunately my cooking skills aren't exactly stellar, so this blog is mostly about food cooked by other people. Maybe this may change one day if I have enough determination to improve (like how I finally pushed myself to start this blog). When I am not eating, I am playing the violin or piano, teaching little kids violin or piano, playing Scramble with Friends, or looking up new places to eat.

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